Raspberry Jello Salad
1 large package raspberry Jello
2 cups boiling water
2 T. lemon juice
1 package frozen raspberries
1 medium sized can crushed pineapple with juice
2 containers raspberry yogurt
Dissolve Jello in boiling water. Mix in lemon juice, frozen raspberries (thawed) & crushed pineapple with juice. Put in freezer until set (check after 30 minutes). After set, mix yogurt.
* Can also substitute raspberries & raspberry yogurt with strawberry *
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